The College of Agriculture, Engineering and Science invites you to participate in an Online series that delves into:

THE IMPACT OF THE FOOD-WATER-ENERGYNEXUS ON BIODIVERSITY

In lieu of the cancelled Annual Research Symposium 2020, Fountainhill Estate, the INR, UKZN and SANBI have collaborated to present a series of presentations dealing with fundamentals related to the theme, above. A series of four, 1-hour sessions is planned over a 6-week period, the fourth and final being:

Date: Thursday 4 March
Time: 15h00-16h00
Platform: Zoom

Topic: ENERGY

Speakers: 

Mr Mark Gordon, previous DDG for DEA – renewable energy specialist
Dr Suveshnee Munien, Environmental Sciences at UKZN – household energy poverty specialist
Dr Richard Meisser, Senior researcher and water scientist at the CSIR – Water-Energy-Food
nexus specialist

On-line host: Dr Sershen Naidoo, CEO: Institute of Natural Resources

To register and for further details, please refer to the attachment.